Description
100% Australian Vanilla Salt.
Pure Murray River Pink Salt flakes mixed with aromatic vanilla powder, direct from our vanilla plants on the Atherton Tablelands.
This top quality vanilla salt is made using vanilla powder ground from whole and intact pure natural vanilla beans, ready to sprinkle on your favourite dish.
What can I use it for?:
- A juicy steak
- Sprinkled over roast vegetables
- Sprinkled over your morning eggs
- To flavour any sweet dish that needs a pinch of salt
- Making salted caramel
And the list just goes on and on!
Savoury and sweet dishes will be sure to delight when you add some local Australian grown vanilla.
unique flavour lovely
Haven’t used this item yet. An idea for you to consider is to include a couple of recipes using this product.
Thank you for your feedback, Jo. This spice is a little unusual, and we thank you for taking the jump to try it out. I would suggest to try it on: Eggs of any kind, steak as you would normally spice it, fish, roast vegetables, chicken meat and Margarita glass rimming! These are only my ideas, you might come up with more. I’d be very interested to hear how you use it and any feedback is always highly appreciated. Happy cooking, Jo. Best regards
Per and Lene / Divine Vanilla